"Keep your face to the sun and you will never see shadows."
~ Helen Keller
In the past week, my cookbook turned two years old, and I crept over to the dark side of 50 by celebrating my 46th birthday. Both are terrific achievements, to be sure. I love how I'm still getting emails from people buying my cookbook, and baking from it. Your messages are true inspiration, and I save every one. Thank you thank you thank you! Those early days of my book baby's release into the world were a crazy mix of emotions, not unlike turning 46. Gratitude, joy, feeling a little overwhelmed, all come to mind. 46 is a no nonsense number.
The goals are set and there is plenty of stuff I want to do, places I want to go, food I want to eat. You know, the important stuff.
